Alissa Timoshkina wrote “Kapusta” to feature vegetable-forward dishes from the region. Many include meat as well.

The gastronomic journey at Shinta Mani Hotels tantalises guests taste buds with a symphony of Khmer flavours, led by two talented and creative young Chefs who are creating a culinary buzz in Cambodia.

many forms of traditional cultural heritage of ethnic minorities, including the Khmer people in Soc Trang, have been preserved and passed down. He expressed his delight at the support and ...

Americans consumed a record number of dairy products in 2023, signaling that there’s room for both traditional products and innovative offerings within the sector.

Two Cambodian journalists have been detained and charged by police with incitement and for causing serious disruption to social security after broadcasting a video online that they said showed victims ...

Traditional harvester Lester Balfour fillets fish he harvested for the community of Norway House. (Submitted by Food Matters Manitoba ) The residential school system disrupted communities ...

PHNOM PENH -- Cambodian Prime Minister Hun Manet has ... "On the occasion of the traditional Chinese New Year, the Year of the Snake, which will fall on Jan 29, 2025, I'd like to congratulate ...

A French Catholic priest, he wrote a book recounting horrors committed by the Khmer Rouge that were responsible for the deaths of almost two million people. By Seth Mydans The Rev. François ...

Khichdi is believed to be sattvic, a pure and balanced food, making it an ideal offering to Goddess Saraswati, the deity of knowledge and learning. This traditional delicacy, with its harmonic mix ...