In the small coastal community of Madison, Conn., Pépin savors the rewards of his extraordinary life and career ...

Passengers never know before boarding who their on-board chef instructor will be, but there’s every chance they’ll find ...

In the summer of 1980, the "Food & Wine's School of International Cuisine" section of the magazine published a feature focused on the omelet making prowess of Mastering the Art of French Cooking ...

In addition to Julia Child's technique, you may wish to perfect this alternative method for cooking omelets ... with crumbled dried thyme or mint. Jacques Pépin makes a potato omelet pancake ...

Julia Child & Jacques Pépin: Cooking at Home. PBS has also aired two programs about Julia: an American Masters biography and Julia Child Memories: Bon Appétit, a retrospective of some of the most ...

A traveling exhibit at the Cincinnati Museum Center explores Julia Child's life, and the impact of French cuisine in the ...

Preheat your oven to 325°. Season the chicken’s cavity with salt, pepper and butter. Stuff with fresh tarragon and if you’re feeling adventurous, truss the chicken with some kitchen twine for a more ...