The James Beard Foundation has annouced the finalists for 2025 James Beard Awards; and five Illinois chefs, bars, and ...

May 3: 39th Annual Smithfield Ham & Yam Festival - The Ham & Yam Festival has grown into a celebration of the agricultural ...

On Monday, December 16, Momosé announced on Kumiko’s Instagram that chef Josh Mummert would be stepping down due to health ...

Jason and Deborah Friend Wilson run Casia Lodge & Ranch in Twisp, where Jason is the chef and offers fly-fishing lessons.

There on Porter Avenue, Alex Perry and Kumi Omori, the owners and chefs at the James Beard-finalist Vestige in ... Avenue and a stroll or golf cart run from the beach and downtown Ocean Springs.

She was a semifinalist this month on Guy Fieri’s nationally televised “Tournament of Champions” cooking show, and her Maui ...

The longtime owner of a mainstay restaurant in Huntington has passed away.Jamina “Jimmie” Tweel Carder died Wednesday morning after a battle with cancer at age ...

A dozen writers from The Kansas City Star and The Philadelphia Inquirer go head-to-head in a Super Bowl showdown of words and ...

Chef Melissa Donahue, a James Beard Award nominee ... “Today is the first day we are starting to run specials,” Donahue added. “We will stick with one or two specials and change them ...

They pointed to the extraordinary legacy of chefs like the late James Beard, whose foundation recognizes ... Big Queer Food Fest will run from April 28-May 4. The Grand Tasting will take place ...