News

For all our queens who thrive on more than vodka and soda, a new buffet of cookbooks and culinary titles arrives on shelves.
Laurie Woolever has worked for chefs you've definitely heard of, most notably Anthony Bourdain and Mario Batali. Those two ...
She has won three James Beard awards for her wine writing and is the author of three books: “Wine in Words” and “Educating Peter,” and "Dear Readers and Riders," a biography of best ...
Last year at Southern Smoke’s Decanted fundraiser, we auctioned off a night at our house where I would make snacks and all ...
Rabab had been rotating menu items, developing partnerships and using promotions “to stay afloat” but he could not keep the ...
Chef Hajime Sato has closed his sustainable seafood sushi restaurant, Sozai, leaving a gap in Clawson's food scene.
James Beard Outstanding Chef finalist Cassie Piuma's Somerville restaurant, Sarma, offers a diverse menu of Middle ...
This is the second restaurant for the group behind the Humble Spirit and James Beard semifinalists chef Sarah Schafer. The new concept is called The Pub and will be located at 326 N.E. Davis St ...
James Beard Outstanding Chef finalist Cassie Piuma's Somerville restaurant, Sarma, offers a diverse menu of Middle Eastern-inspired cuisine. Securing a reservation at Sarma can be challenging ...