1. Marinate the fish: coat the fish with salt and turmeric, then set aside. 2. Extract juice from the soaked tamarind and keep aside. 3. To prepare the sauce, heat oil in a heavy-bottomed pan.

Fish and chips on Good Friday is a time-honoured tradition – but that doesn’t mean you need to reach for greasy takeaway. This lightened-up version of fish ’n’ fries delivers all the ...

While four species of fish: cod, haddock, salmon, tuna – and prawns (a shellfish crustacean) – make up 80 per cent of the fish we eat in the UK, other varieties can be healthier.

While eating Easter eggs is a culinary tradition enjoyed by nearly all, some may be less familiar with the custom of eating fish on Good Friday (April 18 this year). The tradition of only eating ...

A feature on pwason gwo sèl—salted fish—highlighting its cultural and spiritual significance on Good Friday in Haitian households, along with a recipe and cooking tips. In Haitian culture, Pwason Gwo ...

The chippy uses a "secret recipe batter" for all of their fish which has been passed down since they opened. Papa's Fish and Chips has been serving customers for four generations, starting in 1966.

However, this simple air fryer recipe takes all the hassle out and leaves you with delicious crispy breaded fish perfect for lunch or dinner. The recipe, by Delish.com has a four-and-a-half star ...

Gordon Ramsay is famous around the world for his cooking, recipes and television series, but has now made his fish and chips secret public. Including a special ingredient, Ramsay has put together ...

In the midst of all this is an elegant little recipe, “Fish a la Grecque,” submitted by Deborah Willoughby, who worked on The Columbian’s copy desk from 1992 to 2002. (She was married at the ...

Is it NATO-related news? Is it Max Verstappen? Nope, it’s because of good old Dutch fish. 🐟 On Monday, comedian John Oliver spent a full ten minutes of his show, Last Week Tonight, talking about the ...

Remove items from your saved list to add more. This fish pie with chunks of cauliflower in a creamy tarragon-flecked horseradish sauce is as comforting as traditional pies but can be made in half ...

The gar is a new pending world record. It’s also the heaviest freshwater fish ever landed on 2-pound test, according to the International Game Fish Association. Weston says he is now focused on ...