Jackfruit is a healthy vegan meat replacement and works well in a curry where it can take on the rich flavours of the dish. To make the jackfruit curry, peel the jackfruit, remove the seeds and ...

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Season the jackfruit with spices like cumin, paprika, and garlic powder for the added flavor. Top with fresh salsa made from ...

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Blend ripe jackfruit with bananas and coconut milk to create a creamy base that's naturally sweetened by the fruits ...

Or cook and mix it with spiced shredded coconut and flash-fried curry leaves in idichakka thoran, a favorite lunch among Keralans in South India, where almost everyone has a jackfruit (and coconut ...