The vlogger listed various dishes popular in India that she found to be reminscent of in Korea. The video has gone viral on ...

Neem, an Indian tree, is famous for its medicinal properties. Apart from health benefits, neem also made its way into the ...

And it’s not just butter chicken anymore. With its bold spices, rich textures, and drool-worthy diversity, Indian cuisine is ...

I embarked on a 21-day trip to India, exploring seven cities with my friend Sam. Our journey began in Hyderabad, celebrated ...

Mango raita is a delicious fruity variation of the classic Indian yogurt-based side dish. This refreshing mango raita ...

If you cooked too much rice, you don't need to just throw it out. Instead, give your leftover rice a delicious makeover with ...

In India’s vast culinary landscape, bharta is a humble yet deeply flavorful dish, transforming simple vegetables by roasting, ...

Rice Kanji, a humble yet potent fermented rice porridge, is revered in traditional Indian cuisine for its health benefits and ...

Curd is a staple in most Indian kitchens, but in South India ... Vegetables like ash gourd or okra are often added. Served with hot rice, it is a light yet flavourful part of everyday meals. This dish ...

Long before fridges and fizzy drinks, Indian kitchens had a remedy for the summer heat — simple, cooling foods that nourished ...

South Indian cuisine isn’t just about spice ... and keeps dehydration away. This quick dish uses flattened rice soaked in tamarind water and mixed with mild spices. It’s tangy, soft, and ...

Biryani entrees (a popular Indian rice dish) and entrees made with lamb, chicken or vegetables. Dishes are also clearly marked vegan, gluten-free or contain tree nuts. “The ethos is that ...