Ina Garten is all about simplifying the cooking process, and we're here for it. When cooking short ribs, most recipes will tell you to sear the meat on all sides in a hot pan, but Garten suggests ...

Ina Garten has so many amazing recipes that it’s hard to pick a favorite. But if we must, then we would probably have to go with one of her most popular dinners. The Barefoot Contessa recently ...

Lush short ribs become melt-in-your-mouth tender after braising in red wine in this Ina Garten ... boneless beef short ribs, because they get much more tender as they cook. Get the recipe from ...

Last week, Ina Garten ... most about this recipe is that instead of searing the short ribs on the stovetop—and getting hot oil everywhere!—I roast them in the oven,” Garten says.

This differs slightly from Ina Garten's recipe, which cooks at 250 degrees in the oven. I then added in the beef stock, tomato paste, and wine. At this step, you should also add in the smashed ...

Season short ribs with salt and pepper ... look no further than this wonderful beef stew. Ina Garten's dish won't just warm your soul, it also put some meat on your bones. Brown your meat chunks ...