February 9, 2024 Forget Buffalo Wings. Here’s How to Make the Grilled Chicken You’ll Want This Super Bowl. Chef Chris Shepherd shares his recipe for wings you'll want for the big game and beyond.

Flip chicken and grill until skin is crisp and lightly charred and meat registers 180 F, about 10 minutes. Transfer chicken to platter, tent with aluminum foil, and let rest for 5 to 10 minutes.