Pork normally needs to reach an internal temperature of 145 degrees Fahrenheit, but ground pork needs to be cooked for longer ...

If you have a couple of leftover pork chops you're just not sure how to use, this easy takeout favorite meal is begging for ...

Return all the chops to the pan, cover with a lid and cook for 10 minutes over a medium heat, or until cooked through. Transfer the pork chops to a warmed plate and cover with foil to keep warm.

As a fairly new resident to the state, I was finally introduced to the Pennsylvania Dutch specialty food called scrapple. The ...

Smithfield CEO Shane Smith took the country’s largest pork producer public in the U.S. this week. Now he faces the big challenge of getting us all to eat more.

From the 55-year-old Crosstown Barbecue to Krab Kings, which opened in 2022, here are eight Black-owned restaurants to check ...

Le Creuset is on sale for Presidents Day, and we found Dutch ovens, casseroles, cast iron skillets, and more for up to $430 ...

Chef Theresa Sukuskas knows the essence of comfort home cooking. But as general manager and head chef at the Brown's Brewing ...

From gardening raspberries as a child to sharing jambalaya in retirement, Sandy Hanson’s life reflects faith-filled flavor.

Charleston’s dining scene. A mere five months later, in April 2003, FIG opened in the single-story space at the corner of Meeting and Hasell streets. A decade after that, the Holy City became a dining ...

The pork chops included in this lineup are all grilled, though you can also find a few spots that will fry your pork chops for an even more juicy bite of food. The next time hunger strikes and you're ...