Let’s face it—after a long day, the last thing anyone wants is to spend hours in the kitchen. But that doesn’t mean you have ...

The combination of textures and flavors makes the curry something you don’t want to stop eating, which also makes it a ...

Try this BBQ jackfruit & chickpea flatbread with creamy slaw for a summery dish bound to impress at your next gathering.

Chef-owner Chris Morgan makes hundreds of tahdig crispy rice, grilled kabobs, and plates of hummus every night at Joon ...

This shrimp flatbread recipe is a no-cook meal thanks to convenience items like ready-made crust, spreadable cheese and precooked shrimp (though you can always cook and season fresh shrimp to your ...

Ask Chris Jabil what he likes to cook, and his answer could be anything. Or everything. On this particular day at his home, Jabil provided an eclectic smorgasbord: burgers inspired by the famous ...

Blanca, the Brooklyn tasting counter that since 2012 has served rarefied and highly individual cooking under the glassy stare ...

As much as I love to cook and bake, I also enjoy eating out and can get lazy ... For example, it's easy to spruce up a frozen ...

Check out how a Georgia Tech graduate's craving for home-cooked meals turned into a South Indian food chain Indian fast casual cuisine is coming to the World Golf Village. According to an April 14 St.

The Washington, DC, import offers an all-you-can-eat menu.