“When you’re here every day you get bored with it,” he says ... Former restaurant critic Jonathan Gold was partial to a simple hot pastrami on rye. Rumors of the extinction of Jewish ...

On any given day throughout the year, some sort of food or beverage gets national recognition. Some of those days are more fun than others, and that includes Jan. 14. On National Hot Pastrami ...

Since 1947, Langer’s Deli has been serving what many people say is the best hot pastrami in LA. It is made in house using a family recipe, and stands to this day as one of the best sandwiches in ...

Eat them the next day … or even when you get home ... s the best way to reheat things and it will tell you.” The Hot Pastrami podcast, produced and distributed by Cloud10 and Clamor, launched ...

Once you prepare the pastrami, slice it against the grain before assembling your sandwich. This is a hot pastrami sandwich, so I recommend making it right after making the pastrami, or heating it ...

In 2002, Nora Ephron went farther, declaring unequivocally in the New Yorker that Langer’s made the finest hot pastrami sandwich in the world. She described it as “soft but crispy, tender but ...

Brooklyn Pizzeria, located in the Red Mill Commons shopping center, makes a New York hot pastrami that’s ... sells about 30 to 40 pounds of pastrami a day. It can’t do more because space ...

“A lady came in the other day who wasn’t even eating ... spicy fried chicken sandwich. But the pastrami was a stunning letdown. The menu claims it’s served hot and “cured for seven days ...