Finish by slowly whisking in the 2 tablespoons of olive oil. Season with salt and pepper. Once the chicken is done cooking, brush thm with the honey balsamic mustard and serve.

These apple and honey-glazed chicken tenders have a perfectly-balanced sweet and savory glaze, can be served in endless ways, and come together in half an hour.

With tasty veggies like broccoli, lemons, asparagus and green beans, these dinner recipes pack in tons of flavor with minimal ...

Line a large shallow roasting tin with baking paper. Mix all of the glaze ingredients together in a small bowl. Score the chicken legs, using a sharp knife, with three slashes across the skin ...

The spicy-sweet glaze coats boneless, skinless chicken thighs ... developer Nicole Hopper are seasoned with dry mustard, dredged in crushed honey mustard pretzels, drizzled with hot honey ...

It's also excellent in marinades and glazes for salmon, chicken, and more proteins — the ... and shallots a head start while she makes the spicy-sweet glaze for the salmon, which includes Dijon ...