This Honey Mustard Chicken Wrap is one of our comforting, easy dinners. The chicken is cooked in flavorful seasonings, ...

Honey mustard gives these pretzel-coated chicken bites a sweet-tangy kick. Think of these as a more grown-up take on classic chicken nuggets, packed with bold honey mustard flavor and sure to be a ...

In a medium bowl, add in the mustards ... Season with salt and pepper. Once the chicken is done cooking, brush thm with the honey balsamic mustard and serve.

Spatchcocked chicken takes far less cooking ... Meanwhile, mix the mustard, honey, chilli powder and thyme leaves together in a small bowl and set aside. After 30 minutes of cooking, pull the ...

Place a mound of mustard greens on each plate and then nestle a crispy chicken thigh on top. Drizzle warm pan sauce over chicken and greens, and serve immediately.

Slice the chicken breasts in half horizontally to make 8 thin cutlets. Combine the honey, mustard, paprika, salt, pepper, lemon juice, and red pepper flakes, if using, in a large bowl. Remove ¼ ...

Line a large shallow roasting tin with baking paper. Mix all of the glaze ingredients together in a small bowl. Score the chicken legs, using a sharp knife, with three slashes across the skin ...