Add more sriracha if you want heat The glaze for the salmon is a super-simple mixture of honey, Dijon mustard, and sriracha. If you want extra heat, you can add more sriracha to your taste.

A Bowlful of Balance and Bold Flavor Some meals feel like a treat and a health win—and this Teriyaki Salmon Bowl with Crispy ...

For this 25-minute recipe, 2011 Best New Chef Jamie Bissonnette glazes salmon steaks with an umami-packed soy-honey-mustard sauce, made with Dijon and whole-grain mustard. Chef Bobby Flay makes ...

Whip up this quick 15-minute brown sugar salmon with a savory-sweet glaze. Perfect for weeknights and pairs beautifully with ...

A Panko topping adds a crunchy element to salmon and a seasoned honey mustard ties the dish together. Feel free to use Dijon mustard if that is all you have on hand. Serve alongside a Summer ...

and shallots a head start while she makes the spicy-sweet glaze for the salmon, which includes Dijon mustard, honey, and sriracha. Crisp-tender asparagus and snap peas round out the springtime meal.