While not all steaks need a marinade, some (especially tough cuts) benefit from one. To make one, just mix these three easy ...

Drain the meat from the marinade and place the marinade into a small saucepan. While the grill heats up, bring marinade to a ...

For those hot nights during the summer when turning on the stove or oven feels unbearable, it’s nice to have a roster of grill-friendly recipes on hand. And this recipe from The Pioneer Woman (a.k.a.

Now that the weather is getting warmer there’s nothing I like better than to fire up the grill and host a backyard bash. And ...

Food & Wine Best New Chef brings out layers of flavor with clever additions of olive butter, spicy salt, and the perfect ...

Marinate the protein. Pour the marinade over the protein (you could use steak, chicken, or pork) and toss to coat. Cover with ...

From Memorial Day sides, mains, salads, and more, this BBQ menu has everything you need to kick off the summer season right.

I made Ina Garten's recipe for New York strip steaks on my charcoal grill. They came out juicy and delicious, and I can't ...

Tessemae’s Organic Lemon Garlic dressing is appreciated for its clean ingredients and zesty flavor. Made with organic lemon juice and garlic, it mirrors the taste of homemade dressings. It’s rated ...

My mother’s marinade created the most flavorful steak, with the perfect balance of savory and subtle ... it halfway to make sure the marinade gets absorbed equally. Scale your recipe. This quantity is ...