Discover the unique taste of Origami Sake, a 100% Arkansas-made sake made from locally-grown rice, crafted with care and passion.

Sake clams with lap cheong, the Chinese sausage, riff on Spanish-style mussels with chorizo. Marrett serves them with buns sourced from bakery chain Breadtop, which he brushes with confit garlic ...

The Hudson Valley's sake brewery, Dassai Blue Sake Brewery, in Hyde Park, is hosting their first Sakura Matsuri in April. Picnic under the cherry blossoms while they bloom, and check out the ...

For the sake of comparison, the cost of AMD's Instinct MI300X AI-accelerating chip clocked in at $10,000 to $15,000 per unit. Thanks to this combination of exceptional pricing power and AI-GPU ...

It can be sweet. It can be tangy. And as of December, it has also been enshrined by UNESCO. The United Nation’s culture agency placed sake, the iconic Japanese drink, on its list of “intangible ...

OSAKA, Japan—The Japanese have been drinking sake since the eighth century. Back then, it was believed the rice-based liquor warded off ghosts. Today, it has a stronger spirit to contend with ...

This bubbly cocktail—which pairs the bittersweet flavor of grapefruit with sparkling sake and botanical gin—is best when served very cold. Keep your gin, sake, and sparkling water in the ...

This process is simple enough to pull off at home and the results are amazing! Trump Announces Release Of JFK Assassination Files Ben Stiller, Mark Ruffalo and More Than 400 Hollywood Names Urge ...

The Joy of Sake is a nonprofit organization dedicated to fostering appreciation for the ancient craft of sake-making. To share the joy of the craft, the nonprofit has hosted the world’s largest ...

This image released by Milk Street shows a recipe for lemon and pistachio bars. (Milk Street via AP) Using egg yolks in addition to whole eggs boosts both richness and color. Don’t vigorously ...