1 pound large (18/20) shrimp, peeled and deveined, tails intact 1 1/2 to 2 tablespoons Old Bay Seasoning 1 (12-ounce) bottle ...

These beloved cafeteria staples from the past were cheesy, comforting, and surprisingly crave-worthy. Bring them back!

Meatloaf gets a bad rap, but done right, it’s pure comfort food gold. Mix ground beef with breadcrumbs, eggs, diced onions, ...

That rack at the bottom of an air fryer basket doesn’t have to stay in the machine for every meal. For this chutney chicken recipe, take it out and use the “basket” as a pot.

Beans: Navy beans are the best choice for baked beans because they have a mild flavor and tender, creamy texture, but great ...

The Iowa State Fair returns Aug. 7-17 filled with 11 days of big concerts on the Grandstand, huge animals, blue ribbons, ...

After drooling over the recipes spotlighted in the magazine and on the Magnolia Blog, we noticed that the Gaines family’s ...

All our recommendations below have been hand-selected and tested by our resident destination expert to help you discover the ...

A classic, when it comes to restaurants in Arkansas, is a place that's been going a quarter century or more with great eats, ...