News

Chatham Kelp finds local partners for its sugar kelp. Cape researcher looks for why Maine kelp production is thriving ...
Today, we’ve got our hands on four new drinks from Topo Chico Hard. While the previous drinks released by Topo Chico Hard ...
Our editors sifted through the wide selection of products on Amazon to help you zero in on the perfect gift for Dad this year ...
Zoo Brew, the Santa Barbara Zoo’s annual fundraiser that caters to beer and animal lovers, will be held 5-8 p.m. Saturday, June 7. All proceeds benefit ...
One of Bristol's biggest festivals Love Saves the Day is underway at Ashton Court for the Bank Holiday weekend. The festival ...
WHAT TO EXPECT: The Estabrook Beer Garden, modeled after Munich beer gardens, serves Hofbräuhaus and local craft beers, wine, cider, hard seltzer, draft root beer and Pepsi products, according to ...
And most recently, High Limb Cider in Plymouth came out with “In the Weeds,” a hard seltzer made with Chatham kelp and watermelon. “We’re really excited about this one,” Curtiss said ...
There’s an exciting new drink in town and it’s ready to live its best life! Vawter Hard Seltzer is the exciting new product launched by Distell, the market leading innovators and share leaders ...
Food Fight is back, and this week we tackle another excellent food debate. Listen below as your host John Landecker takes the ...