This is true Italian ragù Bolognese has become one of the most misunderstood dishes outside of Italy. Often lumped in with ...

There’s nothing better than a warm, hearty bowl of ground beef pasta after a long day. This one-pan meal is packed with ...

1 can of tomato sauce. 1 small can of tomato paste Half an onion Half a celery stalk 1 red bell pepper Fry the ... thin slices and fry them. When the pasta is served, sprinkle with Parmesan ...

The slow-cooked beef short ... this Sunday sauce recipe a lovely richness. While both Bolognese and Sunday sauce are slow-cooked, meat-based tomato sauces, Bolognese leans on ground meat, is ...

Lynne Rossetto Kasper in one of her favorite rooms of her home, the kitchen, in 2008. The Wolf stove behind her was purchased with her first royalty check from her book "The Splendid Table" and ...

Roasting the tomatoes first gives this quick tomato sauce a smoky edge. Stir through pasta with a handful of ... generously with salt and freshly ground black pepper. Scatter over the thyme ...

When Nate Appleman was chef there, he occasionally used ground lamb, beef, or veal, but these tender golf ball-size pork meatballs, which are baked in a hearty tomato sauce, are the restaurant's ...