But sometimes I like to mix things up. That’s why this Grilled Steak Salad recipe is my new favorite. An east upgrade takes it over the top. Marinades are an easy way to add bold flavor.

The post 10 Grilled Steak Salad Recipes for Every Palate appeared first on Clean Plates. One of the biggest food myths is that salads are bland just because they’re healthy.

Place the steaks on the grill on the diagonal, at about a 45-degree angle across the direction of the grates. Grill for a few ...

For those hot nights during the summer when turning on the stove or oven feels unbearable, it’s nice to have a roster of grill-friendly recipes on hand. And this recipe from The Pioneer Woman (a.k.a.

If you prefer to grill your steak rather than sear indoors, simply toast your pita whole on the grill as well, then tear into pieces before adding to the salad.

Focaccia is the ideal crouton for a dinner salad; it’s tender yet ... a prestigious James Bead Award. Preheat grill to very high (about 550°F). Rub steak with 1/2 tablespoon oil; sprinkle ...

The short rib and grits dinner featured a slab of shredded beef on a mound of gouda creamy grits, topped with fried onions and drizzled with EVOO.

Grill the flank steak over moderately high ... Grind the rice to a powder. This steak salad packs a wallop that only a robust, spicy red can match. Try a Shiraz from South Australia, which ...

Priced under $20 before tax and tip, the speedy lunch deal is available at all Benihanas in Southern California ...

Fire up the grill for these delicious burger recipes! Choose from classic beef burgers or branch out with lamb, turkey, ...