Tangy, bold, and full of spice! Torshi, Persian pickled vegetables, are a flavorful staple perfect for adding a zesty kick to ...

The Bahubali Thali, described as a Feast Fit for a Warrior, is Kinara's first ‘megahero’ dish – a colossal feast that ...

It is about the style of cooking ... This year, Sheila plans on expanding the pickle range to include a green chilli variant, among others, and enter the chips segment. “Our finely sliced ...

1 cup yellow mohair dal 1 cup green chillies, slit 1/2 cup red carrot ... pale-yellow mass. In a sterilised pickle jar, add the vegetables and mustard paste, along with the lemon juice, rock salt and ...

Nutritionist Palak Nagpal has recently shared her grandmother's special recipe for a cauliflower, turnip and carrots pickle on Instagram ... then stir in salt and red chilli powder.

red chilli powder, sugar, and salt. Pour in 4 cups of water, cover, and let it cook on low heat. In another pan, heat 1 tbsp ghee and fry potatoes, cauliflower, and carrots until golden. Add these to ...

Have you ever eaten pickles made of ginger? People in Andhra enjoy it with meals as it infuses the dish with sweet, tangy, hot, and robust notes. Made with tamarind, ginger, red chillies, and jaggery, ...

Gardeners are being urged to scatter chilli powder in their gardens this February for an important reason. It does sound strange, but the method is the perfect way to leave food out for hungry ...

Moroccan-style lamb shanks, and Venetian shrimp with polenta. We've also got a more pickle-appropriate how-to for making a pickle sandwich, and we've even rounded up five ingenious ways to use all ...

Vibrant red in colour and full of strong flavours, it combines the deep aroma of garlic, the burning sensation of chilli sauce, and the crunch of stir-fried vegetables tossed in perfectly cooked ...

BERLIN — German Green Party chancellor candidate and Economy Minister Robert Habeck issued a stark warning on Sunday that Germany could face a far-right political takeover akin to Austria’s current ...