After the welcome snacks, it’s time to get to the kitchen. Guests work together, with Petra’s guidance, to prepare two sides, an entree and dessert ... citrus olive oil cake with lemon curd ...

In the heart of Alpharetta sits a temple to beef so magnificent that Georgians are willingly adding miles to their odometers just for a reservation. Cattle Shed isn’t just another steakhouse – it’s a ...

There’s no baking, just layering and chilling, easy enough even back when kitchen gadgets were limited, definitely a dessert that never goes out of ... and coated in cheese, they were my grandpa’s ...

“Mama’s Jambalaya” brings Louisiana flair to the Ohio table with a flavorful rice preparation studded with andouille sausage ...

The custard layer is so good, you'd swear it's lemon curd. Chocolate is usually the fave in my house, but we've recently ...

Try making one of our Depression-era dessert recipes ... This spice cake was inspired by a recipe from one of my mom's old cookbooks,” says recipe creator Kim. ”It was my great-grandpa's ...

The technique: Creamed eggs and sugar; buttermilk and baking powder for leavening This cake from Preppy Kitchen was pretty much what I expected to make when I embarked on this challenge.

Like the books I could not wait to dive into, this cake became another constant. I either brought it along or made it once I settled at my destination. Habit? Seasonal craving? I am unsure how it ...