Despite its accidental creation and early kitchen nightmares, Michael Solomonov's signature dish still reigns supreme after 17 years.

Starting with quality pork chops is the first step to a delicious meal. (The sauce also pairs well with chicken or lamb.) ...

Celebrity chef Tom Kerridge, who runs two Michelin-starred gastropubs, believes many people are cooking lamb wrong, treating ...

Whether you're working with tender cuts or exploring bold, offal options, these lamb recipes bring out the best in this ...

Herb-crusted lamb lollipops with celery root mash & glazed carrots — bold flavors, stunning presentation and inspired by ...

Don’t you look for restaurant-level gourmet dishes that are also healthy? From a refreshing bowl of raita to a nutritious soup, here are some easy recipes shared by Chef Sanjeev Kapoor that you can ...

We asked chefs their favourite ways to prep lamb for a delicious feast. Be warned: you’ll want to try them all. Chef Richard Corrigan, from Bentleys, says this recipe is one of his all-time ...

Kevin Bonello, executive head chef at Legacy at The Grand, York, has perfected his own recipe for Easter Sunday. The chef recommends going to a butcher for your lamb if possible. “When available ...

This Easter, transform your home kitchen into a fine-dining haven with gourmet recipes from world-class chefs. From herb-crusted sea bass to citrus-kissed Maldivian tuna and delicate macaroons, these ...

Once the rack is cooked through, it’s important to rest it for a few minutes before brushing with Dijon mustard and rolling in a vibrant herb crust. Many recipes call for cooking the lamb in the ...

Here is a great recipe for people this Easter, if they’re looking for a tasty lamb recipe that comes with a herby yoghurt and a salad. It serves two people and takes 40 minutes. If you’d like to cook ...