A question that comes up is, "If I'm on a gluten-free diet, what forms of alcohol can I have?" So beer is out, unless it's gluten-free. Beer is made from hops, etc. It's got gluten in it.

From cocktails to sauces, vodka is as much a staple at the bar as it is in the kitchen. A splash of vodka can unlock the secret to juicy fried chicken or the best pasta sauce you've ever made and ...

From gluten-free shortbread to cocktail-inspired malt beverages, the food and beverage industry is serving up innovative ...

One pillar of the hard alcohol world is vodka, which is useful for its all-purpose neutral flavor. What's notable about vodka in terms of gluten is that not only can it be made with gluten-free ...