There’s something about crumble bars that instantly makes them feel homemade. Whether you serve them for dessert, pack them ...

Add the chicken and cook, stirring occasionally, until browned and cooked through, about 10 minutes. Stir in the garlic, ginger and remaining soy sauce mixture. Bring to a boil and cook, stirring ...

Chapel Hill is home to a variety of restaurants offering vegan and vegetarian dishes, from edamame burgers to vegetarian ...

For burgers, the OGB Royale offers a choice between a single or double chicken patty, with American cheese, dill pickles, ...

There's always one kitchen gadget you can count on when you want your meal to be as easy as ordering takeout, yet way ...

Brown the butter. In a small, light-colored skillet or saucepan, melt unsalted butter over medium heat. Keep cooking, ...

Discover Texas Monthly’s top 10 BBQ joints in Texas for 2025, plus local favorites and must-try dishes across the Lone Star ...

Umami, which translates to “delicious savory taste, ” was identified as a distinct flavor in 1908 by Japanese chemist Kikunae ...

San Francisco Marriott Marquis Executive Chef David Hollands brings a San Francisco native’s understanding to his role ...

In this week’s new products roundup, British-born cookie dough brand Doughlicious goes mini, CLIF Builders builds up its ...

Succulent is personal — it's gracious, warm, and deeply connected to nature." And Virene knows a thing or two about nature.