This ham in the crock pot recipe is a tender, juicy main dish that’s foolproof and crowd-pleasing. Made with brown sugar ...

There’s a chance that at some point you’ll need a good ham recipe. Maybe you’re celebrating a holiday or hosting a family get together, or you just need something delicious to feed a hungry crowd. Ham ...

This recipe uses fresh cranberries, meaning it’s perfect for the holiday season! We also love the zing that the Dijon mustard adds too. This kicked-up Brown Sugar Bourbon Pineapple Glazed Ham is ...

At the time, I may not have known anything about the price of ham, but I did know where to turn when I needed a solid, fool-proof, crowd-pleasing recipe: Ina Garten. Luckily, she had a recipe for ...

Allow 15 to 18 minutes per pound when reheating a whole ham. Glazes often contain a lot of sugar, which can burn, so most recipes say to add them toward the end of cooking. But I think they keep ...

Here are some of famous recipes that you should ... Score the fat to let the glaze penetrate. Use a mixture of maple syrup, Dijon mustard and brown sugar for a sticky-sweet finish.

These tried-and-true recipes have stood the test of time for good reason: They're shockingly easy—and come together quickly ...

If you're making ham for the first time this Easter, then this should be your go-to baked ham guide. Our recipe not only perfects a moist, delicious ham, but is glazed with a classic brown sugar ...