Ghee, also known as clarified butter, is a staple in traditional Indian cooking and Ayurveda. It is said to be a rich source of nutrients. Ghee is lactose-free and has a high smoke point ...

Discover a quick and easy 5-step method to prepare pure desi ghee at home using collected malai from boiled milk ...

Ghee, a staple in Indian cuisine, offers numerous health benefits beyond its culinary uses. Contrary to common belief, ...

Taking a teaspoon of ghee early morning may aid digestion, boost energy, enhance detox, and improve skin and gut health ...

Ghee is an essential ingredient in Indian cooking, though there are many other uses for it. Check out which brands are worth ...

Don't let the differences between ghee and clarified butter confuse you. Learn how to distinguish the two, and you'll discover a world of culinary possibility.

Made from the highest-grade A2 cow milk, Nova Dairy’s pure desi ghee is full of nutrition. It’s made with traditional methods to preserve its purity and the delicious flavour.

For the juiciest burgers, I add a rich ingredient that probably has a permanent spot in your fridge: butter. And the best ...