News

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The Midwest’s love affair with the dish began with early 20th-century immigrants from southern Italy. Now, it’s a party ...
Chef Chris Bianco visits Rancho Valencia for culinary series Rancho Valencia Resort and Spa will host the next installment of its guest chef culinary series on Thursday, April 24 with James Beard ...
The all-day menu features ... as rich pickings from other Italian regions. A breath of fresh air on Positano’s often predictable eating scene, Casa Bottega is a restaurant and interiors shop ...
GRAND RAPIDS, Mich. (WOOD) — A restaurant serving up coastal Italian food is set to open in downtown Grand Rapids Wednesday.
Allora, a new upscale Italian restaurant, opens in Downtown Grand Rapids this Wednesday, offering a "Coastal Italian ...
Allora, owned by Dick and Betsy DeVos, boasts a coastal Italian menu featuring house-made pasta and fresh seafood in an ...
The team behind New Orleans restaurants Costera and Osteria Lupo open a new Italian restaurant in The Barnett.
Chef-restaurateur Tony Monaco’s new Italian place will focus on scratch-made doughs, pastas, sandwiches and housemade sauces.
The menu, which will be available throughout the spring season, has been launched across 66 ASK Italian restaurants across the UK. The brand-new Italian-inspired dishes have been created using ...
PastaRamen, created by executive chef Robbie Felice and Montclair Hospitality Group, began as an invite-only omakase concept featuring a Wafu-Italian menu, “wafu” being the Japanese term for ...