4 gelatin leaves; 600g seeded, ripe, watermelon flesh; 1 tbsp lime juice; 75g caster sugar; Pinch of salt; 100ml double cream; 2 tbsp good-quality white rum ...

As soon as the weather started warming up, my Twitter friends Nicole and Rachel began talking nonstop about Friendly’s Wattamelon Rolls. They aren’t something we have in the ...

*Wattamelon: Consists of watermelon sherbet mixed with chocolate chips and topped with green icing and chocolate flakes. Verdict: Yuck. I love you Friendly's, but no. Everything about this is wrong.

Arrange cubed watermelon on a parchment-lined baking sheet in a single layer; if you have too much watermelon for one layer, lay another sheet of parchment on top and repeat.

While sherbet is indeed creamy, it is only a first cousin to ice cream since it has more fruit juice than dairy. Also, there is the addition of an acid, Watermelon makes an even better summer ...