Craving bold, authentic Indonesian taste? Learn how to make Nasi Goreng — Indonesia’s iconic fried rice made with day-old rice, kecap manis (sweet soy sauce), garlic, shallots, and chili. Top it with ...

Make this spicy rice dish with chicken breasts and prawns by the Hairy Bikers for a satisfying supper for two. For the spice paste, blend all of the spice paste ingredients together in a food ...

Nasi Goreng is the Balinese rendition of chicken fried rice. Chicken, cabbage, carrots, bokchoy, kafir lime leaves, balinese red paste give this recipe a unique flavor. Heat oil in a pan and add onion ...

Lara Lee’s vegetable nasi goreng combines the beloved Indonesian fried rice dish ... For this carb-on-carb fried rice recipe, you can use anything but boxed stuffing (the texture is too fine ...

This morning stir-fry combines day-old cooked rice with shiitake mushrooms, eggs, and spinach, plus bacon and avocado.

Kimchi fried rice makes great use of store cupboard ingredients ... Get all your ingredients prepared and lay them out close to the hob. This recipe is cooked quickly and it really helps to ...

Sriracha hot sauce gives a just-right amount of spicy heat to the dish, but if you prefer a touch of sweetness as well as spiciness, prepare the book’s Gochujang Maple Sauce (recipe in cook’s ...