Stir in the tomato puree, salt, and pepper. Bring to a boil, stirring frequently. Reduce the heat to medium-low, and simmer ...

Stir in the tomato puree, salt, and pepper. Bring to a boil, stirring frequently. Reduce the heat to medium-low, and simmer until the sauce reduces by one-third, 45 minutes to 1 hour. Remove the ...

It can be hard to determine whether fresh or canned tomatoes are better for pasta sauce, but Dominick DiBartolomeo has some ...

"Our son, who hates eggs, moved out to uni, and the ease of eating this for weeknight dinners made that initial sadness a ...

For those new to this style of eating, here are some easy and delicious Mediterranean meal ideas: For a healthy and ...

Spicy and rich, mackerel Masak Merah is a bold twist on a Malaysian classic that comes together in minutes. To prepare the ...

Find out what the best Costco prepared meals are, based on honest feedback from our tasting panel. You'll want to read this ...

Pico de gallo (literally rooster's beak) is a popular condiment served with tortilla chips or used with a variety of dishes ...

If you're thinking of having a break from Surrey for the day, and feel like delving deep into nature, there is a village that ...

This time of year, when you say 'bvrownies' in south Alabama, nobody's thinking baked good. Instead, shrimp recipes are top of mind.

USA TODAY Florida Network's food journalists rounded up 11 must-try burger joints stretching from Titusville to Pensacola. The list includes both grand venues and intimate roadside stands. Whether you ...

In this delicious take on leeks vinaigrette, Jacques Pépin uses fresh tomato and a little Worcestershire sauce punch up the classic dressing. Jacques Pépin is a legendary French chef and ...