But how do you know when it's OK to freeze certain food products? Milk may not be the first thing to come to mind when thinking about freeze-able goods, but nutrition and health experts actually ...

Maacha Le Blanc raised $5 million for her freeze-dried milk, Milli Mylk. Milli Mylk is a freeze-dried, plant-based milk that is developed by food scientists and Michelin chefs,` uses 100% ...

Freeze drying food is all the rage right now, but according to the founder of startup Freezcake, the technology offers more than a novel twist on treats – it also can unlock new usage occasions ...

It relies on cow’s milk, and it’s happening right here in our hometowns. Researchers at Fralin Biomedical Research Institute are basically freeze-drying milk exosomes to keep them stable for a ...

You've probably seen bags of colorful freeze-dried fruit pop up on the shelves of your grocery store recently. While it looks similar to dried berries, bananas or peaches, it has a texture more ...

The “it” is the Durham multi-hyphenate’s latest venture: Coco Fro, a vegan twist on freeze-dried ice cream. It’s made with coconut cream and coconut milk, so it’s plant-based and ...