Dirty martinis are already big on flavor and they certainly don't skimp on class, but if you want to really stretch your ...

Cocktail night at home doesn't have to be boring. Here is how you can make your own flavored vodka for a delicious, ...

Buttery Castelvetrano olives are soaked in gin, vermouth, and lemon peel strips so they take on a botanical, Martini-like flavor, then the boozy brine is processed with a creamy blue cheese base.

We tried upscale martinis in Los Angeles, San Francisco, and New York City. One reporter said a $50 ocean-flavored martini served with foraged ingredients is worth the price. Cue: fancy drinks ...