The tangy flavor of the balsamic vinegar complements the sweet taste of the fig jam beautifully. It’s also fast and simple to prepare using just one skillet and readily available ingredients.

It has lots of fresh black pepper and the big fig-molasses notes of authentic balsamic vinegar — but it’s very sweet. Reserve this one for a drizzle on fruit or even ice cream.140 calories ...

Sweet figs in a salad, dressed with a garlic balsamic vinaigrette... Bizarro combo, right? No. Not at all. Rather, this timeless mixing of sweet with salty is a heavenly and complex food pairing.

Amplify the tart-sweet flavors by quickly soaking the strawberries in a vinaigrette made with balsamic vinegar, honey, and olive oil. Dress wedges of plums and nectarines with honey for this ...