A new study identifying molecules that suppress the heat of chili peppers hints at the possibility of adapting these ...

Throwing a little heat on your meal might be an effective strategy for cutting back on calories, according to a new study.

Emily Crusan, a registered dietitian at Allegheny Health Network, is a fan of the chickpea. Also known as garbanzo beans, like all legumes, they have many health benefits. Legumes are nut ...

Discover a simple no-bake Frito Pie recipe featuring homemade chili, Fritos, cheese, and jalapeños. Perfect for gatherings ...

Celebrate Memorial Day with a delicious assortment of dishes, from refreshing salads and frozen drinks to barbecued meats and ...

A fundamental condiment in Korean cooking, gochujang is basically a sweet and spicy red chili paste made of chili powder, ...

There are a lot of varieties of peppers, which come in different shapes, sizes, and heat levels. This guide outlines common peppers and how to cook with them.

There's nothing like the slow cooker to make easy dinners, but on weekdays, it can still be quite rough to get a tasty ...

Learn how to make vegan homemade chili oil that's bursting with flavour and heat! This simple recipe uses everyday ingredients and adds a fiery kick to noodles, rice bowls, stir-fries, and more.

Kimchi is prepared with salted, pickled and fermented vegetables. It develops probiotic, or “good,” bacteria in the gut.