Learn about durian's texture, scent, and flavor, Also, the best ways to enjoy it. If you've ever been curious about the taste of durian, chances are you're an adventurous eater who's heard a thing ...

They are frozen in order to preserve the perishable fruit and to curb its notorious-slash-famous odor—or scent. Ready for an adventure? You’ll need this delectable durian ice cream recipe.

You can find tutorials on how to open a durian fruit, as well as many recipes, online. The flesh is also sold frozen, which slightly changes its texture, making it looser and more stringy.

Is steamed durian a recipe? A Cantonese online talk show called ... freezing durians and making durian smoothies. Demand for the fruit in China has spiked in recent years, as the country opens ...

In Dak Lak Province in Vietnam's Central Highlands, locals turn durian into many delicious dishes, and one of the most popular methods of cooking is to grill the whole fruit over charcoal. After being ...

another added. Durian, often referred to as the "king of fruits," is primarily grown in tropical countries like Vietnam, Thailand, Indonesia, and Malaysia. Known for its large size, spiky rind, and ...

The durian often becomes a prickly topic in my conversations with friends in Southeast Asia – with family members clashing over its loud presence in the kitchen. The fruit’s taste and smell ...