Everyone is united by the common purpose of enjoying exceptional seafood without the fuss. The restaurant’s location in Gulf Shores puts it at the heart of Alabama’s coastal playground.

In a world of fancy food trends and Instagram-worthy plating, there exists a seafood sanctuary where paper towels replace cloth napkins and the only filter is the one used for the fryer oil. King ...

The Center for Biological Diversity, an organization that advocates for endangered species, called for the season to be ...

These assessments will provide an accurate benchmark for the Dungeness crab trade, ensuring transparency and consistency in wholesale pricing ...

One minute to go until the start of Dungeness crab season ... Last year, his pots came up full after 10-hour soaks, with maybe 30 crabs in each. This year, Day is lucky if there are six in ...

It’s never hard to find a great meal in New Orleans, but as summer sets in and the temperature heats up, locals tend to seek ... season gives way to more crab and shrimp dishes and spring ...

Having lived 506-million years ago, the odd-looking species was an early precursor to arthropods like crabs. The fossil was exceptionally preserved, revealing multiple strange characteristics, ...

Are your elbows still up? How about your crusher and pincer claws? Atlantic Canada’s fishermen need our help, and this is a cause I can get cracking on immediately. Atlantic Canada’s lobster industry ...

Director David Maclennan scooped up 375 shares in early May ... leaving plenty of runway for bullish believers. While Caterpillar’s claws may not have raked in a perfect quarter, its upgrades and ...

Local chefs put that bounty to work in creative, comforting, and downright decadent ways: think garlic-butter-soaked crab claws, citrus-laced ceviche, and seafood towers stacked like edible oceanside ...