or sodium bicarbonate, is an alkaline chemical compound. When mixed with acidic substances, it releases carbon dioxide, which causes baked goods to rise. Why Are People Drinking Baking Soda And Water?

Drinking baking soda and warm water together can help with heartburn as it helps neutralise stomach acid, improves digestion, ...

In recent months, the use of baking soda has been highlighted, not only as an excellent cleaning and beauty ally but also for its many health benefits. So, what happens to your body if you consume ...

Baking soda contains one ingredient: sodium hydrogen carbonate, also known as sodium bicarbonate or simply bicarb. Baking soda is well known for its uses in cleaning, cooking and deodorising.