From soft idlis with sambar to crispy vadas, South Indian cuisine offers a wide variety of dishes that never fail to impress.

South Indian dishes are best for dinner! They are easy to digest, tasty and healthy too. Here are 10 light and nutritious ...

A well of spicy, tangy sambar in the middle of steaming hot rice with some podi powder and poppadums on the side is heaven on ...

To begin this dish, start by washing and soaking your rice for about 20 minutes. This helps the grains cook evenly and remain ...

Quick and easy dinner recipes are a lifesaver on busy days when you still want something home-cooked. They come together fast ...

This upcoming pop-up reimagines Indian iterations of the fruit through a storytelling-led menu that journeys from local farms ...

This fresh, flavorful recipe combines nutrient-rich salmon and crisp-tender vegetables with a homemade teriyaki sauce.

A wave of regionally focused openings are causing diners to reconsider their notions of what Indian food should look and ...

Bun Dosas, a traditional preparation from Tamil Nadu and Kerala, which are soft and spongy, are shaped like a bun hence the name, explains food blogger Bethica Das. "They are generally prepared in a ...

Not to mention, many heady records state that the New Orleans favourite fusion of absinthe, rye (or bourbon), bitters, and sugar is the world’s oldest-named cocktail. It’s no surprise that ...

It’s drenched with lemon, and it’s gluten-free, to boot. Elegantly simple and refreshingly versatile, this cake is, in fact, ...