Ree Drummond wraps her burgers in lettuce, while Rachael Ray makes her own version of a McDonald's Big Mac.

It's made with just four pantry staple ingredients: maple syrup, whole-grain or Dijon mustard, mayonnaise, and a touch of ...

This fantastic basic vinaigrette recipe is ideal for salads or drizzling over cooked vegetables, meat, and all kinds of other dishes. Our easy Dijon vinaigrette recipe combines just a handful of ...

I tried Ina Garten's simple recipe for high-quality burgers. I didn't need many ingredients, and the finished meal tasted delicious.

Elevate your dinner game with this elegant yet comforting dish from Chef Jean-Pierre—Chicken Braised in a Creamy Mustard Sauce. Inspired by classic French cuisine, this recipe features tender, juicy ...

The right marinade can bring your steak from good to great, but it doesn't need to be overly complicated. Here are the only ...