KSAT’s David Elder walks you through a dinner you can make for $20 or less. On the menu today is a Creamy Chicken Florentine ...

2. Heat a large skillet over medium. Add the oil and swirl the pan to coat it. Place the chicken skin side down and cook ...

Complete the holy trinity by adding chopped celery to the onions and bell peppers. Swap vinegar for fresh lemon juice.