The owner will offer not only his own food in the downtown food hall but also dishes from N&J Cafe, Bronx Pizza & Pints and more.

Bon Appétit, an on-site restaurant company, manages all dining venues across the Santa Clara University campus. Their philosophy is simple: food service for a sustainable future. That means cooking up ...

Bon Appétit Management Company, SCU's Dining Services provider, places a priority on "farm-to-fork," buying food from within a 150-mile radius to help support local farming and reduce transportation ...