Agave syrup is different. It is processed differently, so it has a higher concentration of fructose and glucose. Some brands ...

but the pancake mix in the crust sings when you dip your dogs in some maple syrup, or even hot honey for a spicy kick with the sweetness. No matter how you dunk 'em, these breakfast-adjacent corn ...

High-fructose corn syrup, prevalent in many processed foods, is a simple carbohydrate that offers minimal nutritional value and contributes to health issues like obesity. Derived from corn ...

And I was equally humbled by corn syrup. At the grocery store, you’ll find two types of corn syrup: light and dark. Light corn syrup is a clear, clarified syrup that often contains a small ...

making byproducts like corn syrup cheaper for manufacturers who put it into everything from soft drinks to hot dogs to heavily processed bread. Crop engineering has made American grains more ...