From burnt dinners to cake disasters, these hilarious kitchen fails prove that not everyone is a master chef! Watch dough disasters, flour explosions, and recipes gone terribly wrong.

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The local Jewish community has always been connected to this city’s time-honored tradition, which comes shortly after a domestic terror attack in January and a Super Bowl in February.

Sweden’s gastronomy is wide-ranging, reflecting its large north-to-south expanse and four distinct seasons. From savory ...

For instance, flax seed gel is one of the most recommended egg replacements in baking because it has the protein, fat, and ...

Succulent, gently poached chicken, soothing soup, fragrant rice and a sparkly ginger-scallion sauce. What’s not to love?

Mary Markarian’s classic Middle Eastern namourah (or namoura) dessert can best be described as a dense, semolina cake that’s ...

A photograph of the late Mary Roper looks out over the dining room at Mary Ruth’s Restaurant, an off-the-beaten path meat-and ...

Malinda Russell's A Domestic Cookbook was first published in 1866. It contains least a hundred recipes for sweets, plus ...

A scene from Portland Stage’s production of “The Cake,” with actor Sam Rosentrater. No Umbrella Media ...

“Chia seeds contain healthy omega-3 fatty acids, polyunsaturated fatty acids, dietary fiber, proteins, vitamins, and some ...

It opened last summer with fish from far-flung places and now offers classes, seafood boils to go, cleaning services, soup, ...