Cereal was my go-to breakfast growing up—and often my favorite midnight snack. I loved the sweet crunch of the classics, but as an adult (and a dietitian!), I’ve become more mindful of what I eat, and ...

Named for the Post brand cereal it's made with ... there's another New England classic that's made with similar ingredients, only it's baked instead of frozen. Grape-Nuts pudding (or custard ...

This is your basic flake-style cereal that is a great option to keep on hand to enjoy either as a cereal with milk or as a standalone snack. We like that they are lightly sweetened, but they do ...

However, up to now, a mystery has remained regarding the preferred plant food ingredients, especially those beyond cereals, and which product was made from cereal grain. A study published in the ...

Experts have made a surprising claim that traditional fry-ups trump modern breakfast trends such as granola, fruity yoghurt, and cereal bars when it comes to health benefits. They argue that the ...

A registered dietitian tried six flavors of the popular Magic Spoon cereal brand. Here's how it stacks up across nutrition, flavor and more.