Pastry chef Sasha Piligian uses olive oil and farmers market citrus in a cake destined for a charity bake sale.

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Indulge in the perfect blend of rich chocolate cake, smooth cream ... lost a wing and skidded down a runway upside down Ethan Hawke: ‘When We Prioritize Money at All Costs, What We Get Is ...

effervescent tastes of spring -- citrus, berries, Prosecco. With its whisper of cardamom and orange zest infused crumb, this cake bridges the two. You'll need a 9-inch round cake pan for this recipe.

Valerie Bertinelli ... I like it so far," Bertinelli announced on her Instagram story at the time. "I'm doing it for two reasons. One, I want to try and cut down the cravings for my sugar.

Valerie Bertinelli tried to reminisce about the ’80s on “The Drew Barrymore Show,” but admitted the decade was a little fuzzy for her.

“We have citrus being harvested all over the place right now including Tulare County, Fresno County, Madera County and down south.” Creamer said. “By no means has the entire industry stopped.

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