Amid supply chain concerns, crippling cocoa costs and volatility within the wider geopolitical environment, cautious confectionery brands are turning to packaging to hone in on innovations.

Easter brings a sweet surge to the chocolate industry each spring, transforming production lines and retail spaces into ...

In today’s cautious-yet-curious consumer landscape, Easter has become the perfect testing ground for this approach. The ...

With Easter coming April 20, the Stams, who employ 120 people, are producing seasonal treats including milk-chocolate ... and ...

Premium chocolate-covered pecan clusters offered in elegant packaging for refined seasonal gifting and enjoyment.

Toblerone has announced a change to its instantly recognisable packaging. This comes a year after it faced controversy over how “Swiss” the chocolate is. Toblerone was banned from using the ...