INGREDIENTS: Barbacoa: 3-4 lbs Chuck Roast 3 tsp ground cumin 3 tbsp ground ancho chili 3 tbsp salt 3 tbsp canned chipotle sauce Tomatillo-Red Chili Sauce: 6-7 tomatillos 2 chipotle chili from a ...

Checkers & Rally’s: The fast food chain has a $4 special on May 5 for Cinco de Mayo – a combo with the choice of a Cheese Double or Spicy Chicken Sandwich, a side of seasoned fries, a 12-ounce ...

Attention all burrito lovers: Chipotle Mexican Grill is set to debut its first Greenfield location Tuesday morning, April 8. The popular restaurant will offer guests the opportunity to try the ...

In its forecast for 2025, the National Restaurant Association predicted “hot honey” will be among the top culinary trends, which, not to be a pill about it, is sort of like divining that Bad ...

Cauliflower is tossed in spices and chipotle peppers in adobo sauce then roasted until crispy and tender. The cauliflower is the perfect smoky spicy bite that goes perfectly with black beans and ...

With a menu packed with burritos, tacos, bowls, and salads featuring responsibly sourced meats, fresh veggies, and house-made salsas, it was high time I joined the Chipotle fan club.

Known for its fresh, customizable Mexican-inspired dishes, this restaurant chain has been making food dreams come true since 1993. With a menu packed with burritos, tacos, bowls, and salads featuring ...

• 1 lime • ½ cup of Cotija cheese Directions Place a large pot over medium heat. Add ¼ cup water, onions, garlic, cumin, paprika, and chili and sauté for about 5 minutes. Add the chicken ...