But, you can skip the long line and high prices with our taco salad recipe that is sure to bring you all those flavors you ...

New summer-inspired dishes, made with seasonal ingredients, Some of the summer options include grilled sea bass, a vegetable plate with squash, mushrooms, sweet peppers, green beans and zucchini, a ...

Rubbery shrimp, fishy-tasting fish, and crab legs that require more effort to crack than the reward they provide inside. The ...

From cheesy hits to breakfast flops, take a wild ride through Taco Bell's forgotten menu items—some we miss, others we’re ...

These easy 30-minute dinner recipes are high in fiber and low in saturated fat to help support a healthy level of cholesterol.

In today’s Receipt, we follow a 41-year-old food blogger and recipe developer making $105,000 a year in Des Moines, Iowa.

The Michelin Guide doesn’t just bestow stars on restaurants with exquisite $300 menus. The inspectors eat like real people ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Thailand is always on the move, at least in the food and beverage department. Blink and you’ll miss another new restaurant ...

Sometimes the most extraordinary culinary experiences come wrapped in the most unassuming packages, and Real Mexico Restaurant in Columbia, South Carolina is living proof that you should never judge a ...